Rum-Raisin Chocolate Brownies

Name: Rum-Raisin Chocolate Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: American
Ingredients: 177 milliliters all purpose flour; 59 milliliters dark rum; 4 larges eggs; 156 grams cup raisins (about; 237 milliliters semisweet chocolate chips; 473 milliliters sugar; 177 milliliters (1 1/2 sticks) unsalted butter; 113 grams unsweetened chocolate

You can never have too many dessert recipes, so give Rum-Raisin Chocolate Brownies This recipe is typical of American cuisine. Head to the store and pick up butter, semisweet chocolate chips, eggs, and a few other things to make it today.