Ruby-Red Strawberry Sauce

Name: Ruby-Red Strawberry Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 20
Cuisine: Global
Ingredients: 5 teaspoons cornstarch; 59 milliliters orange juice concentrate; 946 milliliters sliced fresh strawberries; 118 milliliters sugar; 1 teaspoons vanilla extract

Ruby-Red Strawberry Sauce requires roughly 15 minutes from start to finish. For 29 cents per serving, you get a sauce that serves 20. One serving contains 36 calories, 0g of protein, and 0g of fat. Mother's Day will be even more special with this recipe. A mixture of sugar, vanillan extract, strawberries, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Users who liked this recipe also liked Ruby-Red Strawberry Burst, Toasted-coconut Soufflés With Ruby-red Cranberry Sauce, and Red Ruby Beets.

Instructions

In a large saucepan, combine the sugar and cornstarch. Stir in orange juice concentrate until smooth; add strawberries. Bring to a boil; cook and stir for 2 minutes or until thickened.

Ingredients you will need

Orange Juice Concentrate