Round Steak Barbecue

Name: Round Steak Barbecue
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 5
Cuisine: Bbq, Barbecue
Ingredients: 2 Tbsps prepared mustard; 2 Tbsps oil; 1 medium onion, chopped; 680 grams round steaks, cut 1/2 to 3/4 inch thick; 2 teaspoons salt or 2 teaspoons seasoning salt; 3 Tbsps sugar; 237 milliliters tomato sauce; 118 milliliters water; 3 Tbsps worcestershire sauce

The recipe Round Steak Barbecue is ready in around 1 hour and 45 minutes and is definitely a spectacular gluten free and dairy free option for lovers of American food. This main course has 300 calories, 32g of protein, and 12g of fat per serving. This recipe serves 5. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up seasoning salt, oil, round steaks, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. valentin day will be even more special with this recipe.

Ingredients

Servings:

2Tbsps

prepared mustard 2Tbsps

oil 1medium

onion, chopped 680grams

round steaks, cut 1/2 to 3/4 inch thick 2teaspoons

salt or 2 teaspoons seasoning salt 3Tbsps

sugar 237milliliters

tomato sauce 118milliliters

water 3Tbsps

worcestershire sauce

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Merlot, Cabernet Sauvignon, and Pinot Noir are my top picks for Steak. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. One wine you could try is Matanzas Creek Alexander Valley Merlot. It has 4.3 out of 5 stars and a bottle costs about 28 dollars.