Root Vegetable Slaw With Orange-cumin Dressing

Name: Root Vegetable Slaw With Orange-cumin Dressing
Prep time: 38 min
Cook time: 38 min
Total time: 38 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams medium beets (about; 227 grams medium carrots (about; 283 grams small celery root (about; 1 teaspoon cumin seeds, toasted; 1 Tbsp extra virgin olive oil; 1 Zest and juice of orange (about 1 Tbsp zest, 1/2 cup juice); 4 servings Salt and freshly ground pepper; 3 Tbsps sherry vinegar; 1 teaspoons sugar

Root Vegetable Slaw With Orange-cumin Dressing might be just the side dish you are searching for. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 121 calories, 3g of protein, and 4g of fat. This recipe serves 4. If you have beets, carrots, sherry vinegar, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Fourth Of July. 11 person found this recipe to be yummy and satisfying. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 38 minutes.