Robb Walsh's Fresh Field Peas

Robb Walsh's Fresh Field Peas
Robb Walsh's Fresh Field Peas might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This gluten free, dairy free, and primal recipe has 104 calories, 6g of protein, and 3g of fat per serving. Head to the store and pick up bacon, chicken broth, salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
In a large skillet, fry the bacon over medium-high heat until it begins to brown.
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BaconBacon
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Frying PanFrying Pan
2
Add the onion and cook, stirring often, for about 5 minutes, until soft.
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OnionOnion
3
Add the broth, stir, and remove from the heat.
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BrothBroth
4
Pick over the peas, rinse them, and place them in a large saucepan.
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PeasPeas
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Sauce PanSauce Pan
5
Add the water, okra, chile, and the broth mixture, bring to a simmer over medium heat, and cook for about 15 minutes, until the peas are tender. Season with salt and pepper.
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Salt And PepperSalt And Pepper
BrothBroth
Chili PepperChili Pepper
WaterWater
OkraOkra
PeasPeas
6
Serve hot.
DifficultyNormal
Ready In20 m.
Servings6
Health Score6
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