Roasted Potatoes with Tomatoes, Basil, and Garlic
Roasted Potatoes with Tomatoes, Basil, and Garlic might be just the side dish you are searching for. One portion of this dish contains roughly 3g of protein, 5g of fat, and a total of 133 calories. This recipe serves 8. If you have garlic, basil, rosemary, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 35 minutes. It is a good option if you're following a gluten free, whole 30, and vegan diet.
Instructions
Preheat oven to 400 degrees F (200 degrees C).
In the prepared baking dish, toss the potatoes, tomatoes, basil, and garlic with the olive oil.
Sprinkle with the rosemary.
Bake 20 to 30 minutes in the preheated oven, turning occasionally, until tender.