Roasted Potatoes And Onions With Wilted Greens

Name: Roasted Potatoes And Onions With Wilted Greens
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 4 teaspoons apple cider vinegar; 2 Tbsps olive oil; 2 mediums red onions, thinly sliced; 907 grams red potatoes; 227 grams spinach

Roasted Potatoes And Onions With Wilted Greens is a gluten free, whole 30, and vegan side dish. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 257 calories, 7g of protein, and 8g of fat each. A mixture of potatoes, olive oil, onions, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 25 minutes.