Roasted Grape Chutney
Roasted Grape Chutney is a gluten free, primal, and fodmap friendly condiment. One serving contains 34 calories, 0g of protein, and 1g of fat. This recipe serves 10. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, grapes, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.
Instructions
Stir together all ingredients.
Spread grape mixture on an aluminum foil-lined baking sheet.
Bake 20 minutes or until grapes begin to shrivel.
Remove from oven, and let cool 30 minutes. Store in refrigerator up to 3 days.