Roasted Chicken And Turnips In Peanut Sauce

Name: Roasted Chicken And Turnips In Peanut Sauce
Prep time: 1 h 13 min
Cook time: 1 h 13 min
Total time: 1 h 13 min
Yield: 5
Cuisine: Global
Ingredients: 237 milliliters bottled Thai peanut sauce; 1 teaspoons salt; 2 kilograms skinless chicken thighs; 680 grams turnips, peeled and cut into walnut-size chunks; 1 Tbsp vegetable oil

Roasted Chicken And Turnips In Peanut Sauce is From preparation to the plate, this recipe takes roughly 1 hour and 13 minutes. If you have bottled thai peanut sauce, vegetable oil, chicken thighs, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.