Roasted Brussels Sprouts With Shallots and Fresh Garden Thyme

Name: Roasted Brussels Sprouts With Shallots and Fresh Garden Thyme
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 680 grams brussels sprouts (small works best, trim the bottom off and remove 3 of the outer leaves); 2 Tbsps thyme (fresh from the garden is best); 1 Tbsp olive oil; 6 servings salt and pepper (to taste); 227 grams shallots (i cut mine up into big pieces); 473 milliliters vegetable broth (i used low sodium)

Roasted Brussels Sprouts With Shallots and Fresh Garden Thyme is It will be a hit at your Christmas event. From preparation to the plate, this recipe takes roughly 55 minutes. A mixture of brussels sprouts, thyme, shallots, and a handful of other ingredients are all it takes to make this recipe so delicious.