Roasted Bell Peppers

Name: Roasted Bell Peppers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 3 garlic cloves, each one cut into 4 slices; 1 teaspoon kosher salt; 59 milliliters olive oil; 59 milliliters Italian parsley chopped coarsely; 8 servings parsley, chopped; 8 servings Cracked pepper; 4 red bell peppers (if you want to throw in a yellow or orange pepper instead of using all red, thats great-mix it up!)

Roasted Bell Peppers might be just the side dish you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and whole 30 recipe has 80 calories, 1g of protein, and 7g of fat per serving. This recipe serves 8. A mixture of parsley coarsely, kosher salt, cracked pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes.