Roasted Asparagus with Prosciutto

Roasted Asparagus with Prosciutto
Roasted Asparagus with Prosciutto might be just the side dish you are searching for. One serving contains 36 calories, 2g of protein, and 2g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 6. Easter will be even more special with this recipe. If you have asparagus spears, lemon rind, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

1
Preheat oven to 50
Equipment you will use
OvenOven
2
Snap off tough ends of asparagus.
Ingredients you will need
AsparagusAsparagus
3
Place asparagus on a jelly-roll pan coated with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
AsparagusAsparagus
JellyJelly
RollRoll
Equipment you will use
Frying PanFrying Pan
4
Sprinkle with lemon rind and next 4 ingredients; coat asparagus generously with cooking spray, and toss well to coat.
Ingredients you will need
Cooking SprayCooking Spray
Lemon PeelLemon Peel
AsparagusAsparagus
5
Sprinkle with prosciutto.
Ingredients you will need
ProsciuttoProsciutto
6
Bake at 500 for 8 to 10 minutes or until asparagus is crisp-tender.
Ingredients you will need
AsparagusAsparagus
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings6
Health Score4
Dish TypesSide Dish
OccasionsEaster
Magazine