Roasted Asparagus with Goat Cheese and Bacon

Name: Roasted Asparagus with Goat Cheese and Bacon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 907 grams asparagus, tough ends trimmed; 6 slices bacon slices; 99 grams log soft fresh goat cheese, crumbled; 2 teaspoons fresh lemon juice; 1 teaspoon grated lemon peel; 2 Tbsps olive oil

Need Easter will be even more special with this recipe. Head to the store and pick up asparagus, bacon, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.