Roast Chicken With Meyer Lemons

Name: Roast Chicken With Meyer Lemons
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps cognac; 1 head garlic, halved; 2 Tbsps heavy cream; 6 servings kosher salt and ground pepper; 4 Meyer lemons; 4 Tbsps good quality olive oil; 2 kilograms best quality roasting chicken; 1 bouquet of fresh thyme, tied with string; 2 Tbsps white unbleached flour; 2 Tbsps unsalted butter, softened but not melted; 237 milliliters good white wine

Roast Chicken With Meyer Lemons might be just the main course you are searching for. One portion of this dish contains roughly 48g of protein, 58g of fat, and a total of 782 calories. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of kosher salt and ground pepper, unbleached flour, heavy cream, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert.