Ricotta Filling
Ricotta Filling might be a good recipe to expand your side dish collection. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 151 calories, 6g of protein, and 10g of fat each. It is a good option if you're following a gluten free diet. A mixture of vanillan extract, powdered sugar, nonfat ricotta cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Combine all the ingredients in food processor; process until well-blended.