Rice Noodles With Sugar Snap Peas & Fried Shallots

Name: Rice Noodles With Sugar Snap Peas & Fried Shallots
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps palm sugar or soft brown sugar; 3 carrots , peeled and shredded; 15 grams coriander; 1 Tbsp fish sauce; 1 garlic clove , crushed; 3 limes , juiced; 15 grams mint; 1 small red chilli , sliced; 180 grams thin rice noodles (Blue Dragon are good); 5 shallots , thinly sliced; 3 spring onions , sliced; 100 grams sugar snap peas , sliced lengthways; 6 servings vegetable oil for shallow frying

Rice Noodles With Sugar Snap Peas & Fried Shallots might be a good recipe to expand your side dish collection. Watching your figure? This dairy free and pescatarian recipe has 299 calories, 3g of protein, and 14g of fat per serving. This recipe serves 6. Head to the store and pick up sugar snap peas, carrots, vegetable oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 18 minutes.