Rice 'n Peach Salad

Name: Rice 'n Peach Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters PLANTERS Almonds, toasted, chopped; 118 milliliters KRAFT Classic CATALINA Dressing; 237 milliliters cooked brown rice; 59 milliliters chopped cilantro or fresh parsley; 237 milliliters fresh peas or frozen peas, thawed; 1 peach, peeled, coarsely chopped; 59 milliliters chopped red onion; 312 grams can whole kernel corn, drained or 1-1/2 cups corn cut from the cob

Need a gluten free and vegan side dish? Rice 'n Peach Salad could be an amazing recipe to try. One serving contains 184 calories, 5g of protein, and 10g of fat. This recipe serves 10. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 20 minutes. A mixture of planters almonds, kernel corn, onion, and a handful of other ingredients are all it takes to make this recipe so flavorful.