Rhu's Marinara Sauce

Name: Rhu's Marinara Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 bay leaves; 794 grams whole tomatoes, undrained and chopped; 1 teaspoon dried basil; 1 teaspoons dried rosemary, crushed; 177 milliliters dry red wine; 59 milliliters chopped fresh parsley; 6 garlic cloves, crushed; 59 milliliters diced green bell pepper; 237 milliliters sliced mushrooms; 1 Tbsp olive oil; 237 milliliters diced onion; 1 teaspoon dried oregano; 1 teaspoons pepper; 0 teaspoons salt; 1 Tbsp sugar; 170 grams tomato paste; 177 milliliters water

You can never have too many sauce recipes, so give Rhu's Marinara Sauce a try. This recipe makes 6 servings with 141 calories, 5g of protein, and 3g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. A mixture of parsley, canned tomatoes, water, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegan diet.