Red Wine Vinaigrette

Red Wine Vinaigrette
Need a gluten free, dairy free, and primal beverage? Red Wine Vinaigrette could be a spectacular recipe to try. One portion of this dish contains approximately 0g of protein, 4g of fat, and a total of 45 calories. This recipe serves 6. From preparation to the plate, this recipe takes around 10 minutes. A mixture of salt, honey, wine vinegar, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
Mix the vinegar, lemon juice, honey, salt, and pepper in a blender. With the machine running, gradually blend in the oil.
Ingredients you will need
Lemon JuiceLemon Juice
VinegarVinegar
PepperPepper
HoneyHoney
SaltSalt
Cooking OilCooking Oil
Equipment you will use
BlenderBlender

Equipment

DifficultyEasy
Ready In10 m.
Servings6
Health Score14
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