Red pepper, walnut & goat’s cheese palmiers

Red pepper, walnut & goat’s cheese palmiers
If you want to add more lacto ovo vegetarian recipes to your recipe box, Red pepper, walnut & goat’s cheese palmiers might be a recipe you should try. This recipe covers 4% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 169 calories, 3g of protein, and 12g of fat per serving. This recipe serves 20. A mixture of pack puff pastry, goat's cheese, roasted peppers from a jar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 22 minutes.

Instructions

1
Heat oven to 200C/180C fan/gas
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2
Roll out the puff pastry to a large rectangle.
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Puff Pastry SheetsPuff Pastry Sheets
RollRoll
3
Spread the goats cheese over the pastry. Roughly chop the peppers and walnut pieces, then sprinkle over the cheese.
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Walnut PiecesWalnut Pieces
Goat CheeseGoat Cheese
PeppersPeppers
CheeseCheese
SpreadSpread
4
Roll up one edge of the pastry into the centre, then repeat with the opposite edge to meet in the middle.
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5
Cut into 20 slices, place on a baking tray and bake for 10-12 mins until golden.
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Recommended wine: Cream Sherry, Moscato Dasti, Port, Sparkling Rose, Sparkling Wine

Cream Sherry, Moscato d'Asti, and Port are my top picks for Palmiers. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.
NV Johnson Estate Cream Sherry
NV Johnson Estate Cream Sherry
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
DifficultyMedium
Ready In22 m.
Servings20
Health Score3
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