Raspberry Cake With Marsala, Crème Fraîche, And Raspberries

Name: Raspberry Cake With Marsala, Crème Fraîche, And Raspberries
Prep time: 8 h 41 min
Cook time: 8 h 41 min
Total time: 8 h 41 min
Yield: 10
Cuisine: Global
Ingredients: 355 milliliters all purpose flour; 1 teaspoon baking powder; 0 teaspoons baking soda; 473 milliliters crème fraîche or sour cream; 2 larges eggs; 0 teaspoons ground nutmeg; 1 teaspoon grated lemon peel; 118 milliliters Marsala; 59 milliliters fresh orange juice; 946 milliliters fresh raspberries; 1 teaspoon salt; 237 milliliters sugar; 14 Tbsps (1 3/4 sticks) unsalted butter, room temperature; 1 teaspoon vanilla extract

Need a vegetarian dessert? Raspberry Cake With Marsala, Crème Fraîche, And Raspberries could be an awesome recipe to try. One portion of this dish contains approximately 5g of protein, 26g of fat, and a total of 437 calories. This recipe serves 10. From preparation to the plate, this recipe takes approximately 8 hours and 41 minutes. A mixture of raspberries, ground nutmeg, lemon peel, and a handful of other ingredients are all it takes to make this recipe so scrumptious.