Raspberry Cake
Raspberry Cake is a dairy free dessert. One portion of this dish contains roughly 1g of protein, 1g of fat, and a total of 110 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 40. Head to the store and pick up cake mix, sugar, jell-o strawberry flavor gelatin, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 40 minutes.
Instructions
Oven2
Spread raspberries onto bottom of 13x9-inch pan sprayed with cooking spray.
Ingredients you will need![Cooking Spray]()
Cooking Spray![Raspberries]()
Raspberries![Spread]()
Spread
Cooking Spray
Raspberries
SpreadEquipment you will use![Frying Pan]()
Frying Pan
Frying Pan3
Sprinkle with sugar, dry gelatin mix and marshmallows.
Ingredients you will need![Marshmallows]()
Marshmallows![Gelatin Dessert Mix]()
Gelatin Dessert Mix![Sugar]()
Sugar
MarshmallowsGelatin Dessert Mix
Sugar4
Prepare cake batter as directed on package; pour over marshmallows.
Ingredients you will need![Marshmallows]()
Marshmallows
Marshmallows
Toothpicks
DifficultyExpert
Ready In1 h, 40 m.
Servings40
Health Score0
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