Ranch Breakfast Muesli
Ranch Breakfast Muesli might be just the morn meal you are searching for. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 264 calories, 5g of protein, and 10g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. Not Head to the store and pick up almonds, coconut, tart apples, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes.
In a medium bowl, combine oats with 3/4 cup water.
Let stand while you prepare remaining ingredients.
Put lemon juice in another bowl. Peel 1 apple, then cut out 8 very thin slices. Turn slices in lemon juice and lift out; set aside. Peel and coarsely shred remaining apples into lemon juice; mix immediately.
Stir apples, nuts, syrup, and coconut into oats. Divide among 4 bowls.
Serve with yogurt if you like; garnish with apple slices.
*Agave syrup (also called agave nectar) is a sweetener made from the juice of the agave plant. Find it at well-stocked grocery and natural-food stores.
Make ahead: In step 1, combine oats with 1 1/2 cups water; chill at least 2 hours and as long as overnight, then drain (oats will be fuller-textured than when short-soaked).