Ranch Biscuits

Ranch Biscuits
Ranch Biscuits might be just the hor d'oeuvre you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 38 calories, 0g of protein, and 3g of fat. This recipe serves 60. A mixture of baking mix, milk, carton ranch dip, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 5 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Whisk together first 3 ingredients until smooth. Stir in baking mix until well blended. Divide dough into 12 equal portions, and arrange on a lightly greased baking sheet.
Ingredients you will need
Baking MixBaking Mix
DoughDough
Equipment you will use
Baking SheetBaking Sheet
WhiskWhisk
2
Brush tops of dough with melted butter.
Ingredients you will need
ButterButter
DoughDough
3
Bake at 450 for 7 to 8 minutes or until lightly golden.
Equipment you will use
OvenOven
4
Let stand 5 minutes before serving.
5
Garnish, if desired.
6
Note: For testing purposes, we used Bisquick All-Purpose Baking
Ingredients you will need
Baking MixBaking Mix
7
Mix.
DifficultyHard
Ready In5 m.
Servings60
Health Score0
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