Raisin Whole Wheat Quick Bread

Name: Raisin Whole Wheat Quick Bread
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 36
Cuisine: Global
Ingredients: 72 grams chopped almonds; 3 teaspoons baking powder; 220 grams packed brown sugar; 220 grams packed brown sugar; 341 grams butter, melted; 384 grams grated carrots; 147 grams chopped dates; 425 grams package golden raisins; 0 teaspoons ground cinnamon; 85 milliliters honey; 708 milliliters 2% milk; 55 grams chopped pecans; 1 teaspoon salt; 115 milliliters wheat germ; 600 grams whole wheat flour

Need a lacto ovo vegetarian breakfast? Raisin Whole Wheat Quick Bread could be a tremendous recipe to try. This recipe serves 36. One serving contains 250 calories, 5g of protein, and 11g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. A mixture of salt, wheat germ, milk, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.

Instructions

In a large bowl, combine the first six ingredients. In another bowl, whisk the milk, butter and honey. Stir into dry ingredients just until moistened. Fold in the carrots, raisins, dates, almonds and pecans.

Ingredients you will need

Almonds

Carrot

Raisins

Butter

Pecans

Dates

Honey

Milk

Equipment you will use

Whisk

Bowl

Transfer to three greased 8-in. x 4-in. loaf pans.

Equipment you will use

Loaf Pan

Bake at 350° for 60-70 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

Equipment you will use

Toothpicks

Oven

Equipment

Ingredients

Servings:

72grams

chopped almonds 3teaspoons

baking powder 220grams

packed brown sugar 220grams

packed brown sugar 341grams

butter, melted 384grams

grated carrots 147grams

chopped dates 425grams

package golden raisins 0teaspoons

ground cinnamon 85milliliters

honey 708milliliters

2% milk 55grams

chopped pecans 1teaspoon

salt 115milliliters

wheat germ 600grams

whole wheat flour

Recommended wine: Cream Sherry, Port, Moscato Dasti

Quickbread can be paired with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is Barefoot Bubbly Pink Moscato. It has 4.9 out of 5 stars and a bottle costs about 15 dollars.

Barefoot Bubbly Pink Moscato

Barefoot Bubbly Pink Moscato is sweet & juicy with explosive aromas and flavors. Best served chilled (36-40 degrees F), this bubbly has aromas and flavors of jasmine and Mandarin orange complemented by red raspberry, strawberry and pomegranate. Enjoy the creamy and juicy finish!