Quick Veggie & Beef Noodle Bowl

Quick Veggie & Beef Noodle Bowl
This recipe makes 25 servings with 56 calories, 5g of protein, and 1g of fat each. If 36 cents per serving falls in your budget, Quick Veggie & Beef Noodle Bowl might be a tremendous dairy free recipe to try. A mixture of angel hair pasta, lite catalina dressing, carrots, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
Heat dressing in large skillet on medium heat.
Equipment you will use
Frying PanFrying Pan
2
Add meat and carrots; cook and stir 5 to 7 min. or until meat is done.
Ingredients you will need
CarrotCarrot
MeatMeat
3
Add bok choy, peppers, broth and seasonings; mix well. Bring just to boil, stirring occasionally.
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SeasoningSeasoning
Bok ChoyBok Choy
PeppersPeppers
BrothBroth
4
Serve over pasta.
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PastaPasta

Equipment

DifficultyMedium
Ready In25 m.
Servings25
Health Score11
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