Quick Pear-Ginger Crisps
You can never have too many dessert recipes, so give Quick Pear-Ginger Crisps a try. This recipe serves 4. One portion of this dish contains about 2g of protein, 11g of fat, and a total of 303 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, brown sugar, pears in heavy syrup, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
Preheat oven to 350F. Coarsely chop pears and divide among four small ovenproof dishes.
Stir together chopped gingersnap cookies, walnuts and brown sugar in a medium bowl and spoon over pears. Dot cookies with butter.
Bake until topping has browned and pears are bubbling, about 15 minutes.