Quick Nachos

Name: Quick Nachos
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mexican
Ingredients: 113 grams cups baked tortilla chips (about; 59 milliliters sliced green onions; 473 milliliters thinly sliced iceburg lettuce; 237 milliliters warm Chile Con Queso Dip; 454 grams fat-free refried beans; 59 milliliters fat-free sour cream

Quick Nachos might be just the hor d'oeuvre you are searching for. This gluten free recipe serves 4. One portion of this dish contains around 16g of protein, 17g of fat, and a total of 392 calories. If you have baked tortilla chips, green onions, cream, and a few other ingredients on hand, you can make it. It is a budget friendly recipe for fans of Mexican food. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Place chips on a large serving platter.

Ingredients you will need

French Fries

Heat refried beans according to label directions, and spread warm beans over chips.

Ingredients you will need

Refried Beans

Spread

Beans

French Fries

Pour Chile Con Queso Dip over beans, and top with lettuce, green onions, and sour cream.

Ingredients you will need

Green Onions

Sour Cream

Cheese Dip

Lettuce

Beans

Chili Pepper

Ingredients

Servings:

113grams

cups baked tortilla chips (about 59milliliters

sliced green onions 473milliliters

thinly sliced iceburg lettuce 237milliliters

warm Chile Con Queso Dip 454grams

fat-free refried beans 59milliliters

fat-free sour cream

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Concha y Toro Marques de Casa Concha Pinot Noir. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 26 dollars per bottle.