Quick Coleslaw
Quick Coleslaw might be just the side dish you are searching for. This recipe covers 29% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 166 calories, 4g of protein, and 6g of fat per serving. This recipe serves 10. If you have bell pepper, cracked pepper, 3/4 cup kraft zesty italian dressing, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.
Instructions
Toss coleslaw blend with onions, red peppers and black pepper in large bowl.
Add dressing; mix lightly. Cover.
Refrigerate at least 1 hour before serving.