Quick Classic Baked Beans

Quick Classic Baked Beans
Quick Classic Baked Beans is a gluten free and dairy free side dish. This recipe makes 8 servings with 348 calories, 16g of protein, and 12g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 31 minutes. A mixture of paprika, thyme sprigs, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Preheat broiler to high.
Equipment you will use
BroilerBroiler
2
Cook bacon in a 10-inch cast-iron skillet over medium-high heat until crisp.
Ingredients you will need
BaconBacon
Equipment you will use
Frying PanFrying Pan
3
Remove bacon with a slotted spoon, reserving drippings.
Ingredients you will need
BaconBacon
Equipment you will use
Slotted SpoonSlotted Spoon
4
Add onion and thyme sprigs to drippings in pan; saut 3 minutes.
Ingredients you will need
Fresh ThymeFresh Thyme
OnionOnion
Equipment you will use
Frying PanFrying Pan
5
Add garlic; saut 1 minute. Stir in broth and remaining ingredients; reduce heat to medium and cook, uncovered, 10 minutes or until slightly thick, stirring occasionally. Discard thyme.
Ingredients you will need
GarlicGarlic
BrothBroth
ThymeThyme
6
Remove from heat; stir in bacon. Broil 4 minutes or until bubbly and edges are crusty.
Ingredients you will need
BaconBacon
DifficultyMedium
Ready In31 m.
Servings8
Health Score9
Magazine