Quick Black Beans and Rice

Quick Black Beans and Rice
Quick Black Beans and Rice might be just the side dish you are searching for. Watching your figure? This gluten free and vegan recipe has 296 calories, 11g of protein, and 4g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have beans, canned tomatoes, oregano, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
In large saucepan, heat oil over medium-high.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
2
Add onion, cook and stir until tender.
Ingredients you will need
OnionOnion
3
Add beans, tomatoes, oregano and garlic powder. Bring to a boil; stir in rice. Cover; reduce heat and simmer 5 minutes.
Ingredients you will need
Garlic PowderGarlic Powder
TomatoTomato
OreganoOregano
BeansBeans
RiceRice
4
Remove from heat; let stand 5 minutes before serving.

Equipment

DifficultyNormal
Ready In25 m.
Servings4
Health Score35
Magazine