Queen's Puff

Name: Queen's Puff
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 142 grams baby spinach leaves; 1 teaspoon baking powder; 12 larges eggs; 79 milliliters flour; 2 teaspoons chopped fresh thyme leaves; 59 milliliters chopped green onions; 1 teaspoons kosher salt; 710 milliliters About mashed potatoes; 340 grams breakfast sausage links; 237 milliliters shredded cheddar cheese; 2 Tbsps About vegetable oil, divided

Queen's Puff might be just the main course you are searching for. One serving contains 351 calories, 22g of protein, and 22g of fat. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes around 50 minutes. A mixture of green onions, eggs, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.

Instructions

Heat oven to 375 with a rack in the upper third of the oven. Oil a 9- by 13-in. baking dish with 1 tbsp. oil. Drop 1/2-cup scoops of mashed potatoes into dish, spaced about 2 in. apart.

Ingredients you will need

Potato

Cooking Oil

Equipment you will use

Baking Pan

Oven

Heat remaining 1 tbsp. oil in a large frying pan over high heat. Cook sausage, turning often, until golden brown, about 5 minutes. Scatter cooked sausage in pan, laying over and between potato mounds.

Ingredients you will need

Sausage