Asian Lime Vinaigrette

Name: Asian Lime Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Asian
Ingredients: 2 Tbsps Asian Fish Sauce (Preferably Nuoc Mam); 1 Tbsp Dark Brown Sugar (Packed); 1 Large garlic Clove; 3 Tbsps Fresh Lime Juice (About 2 Medium Limes); 1 Serrano Chile

Asian Lime Vinaigrette might be just the side dish you are searching for. This recipe serves 1. One portion of this dish contains roughly 2g of protein, 0g of fat, and It is a good option if you're following a gluten free, dairy free, and pescatarian diet. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

2Tbsps

Asian Fish Sauce (Preferably Nuoc Mam)1Tbsp

Dark Brown Sugar (Packed)1

Large garlic Clove 3Tbsps

Fresh Lime Juice (About 2 Medium Limes)1

Serrano Chile

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try LangeTwins Prince Vineyard Chenin Blanc. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 21 dollars per bottle.