Pumpkin Muffins

Name: Pumpkin Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 425 grams 1/2 pumpkin puree (about 7/8 cup); 118 milliliters canola oil; 2 larges eggs; 1 teaspoons ground cinnamon; 237 milliliters natural sweetener; 0 teaspoons grated nutmeg; 1 teaspoon salt; 118 milliliters unsweetened applesauce; 355 milliliters whole wheat flour

Need a dairy free and vegetarian morn meal? Pumpkin Muffins could be an excellent recipe to try. One serving contains 2238 calories, 45g of protein, and 138g of fat. This recipe serves 1. This recipe covers 69% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up applesauce, ground cinnamon, nutmeg, and a few other things to make it today.