Pumpkin Dump Cake

Name: Pumpkin Dump Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters butter , melted; 4 eggs; 369 grams evaporated milk; 237 milliliters pecans , chopped; 2 teaspoons pumpkin pie spice; 454 grams pumpkin puree; 355 milliliters sugar; 524 grams yellow cake mix

One serving contains 1053 calories, 14g of protein, and 53g of fat. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up butter, sugar, evaporated milk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 50 minutes.