Pumpkin Bars V

Pumpkin Bars V
You can never have too many hor d'oeuvre recipes, so give Pumpkin Bars V a try. This recipe makes 15 servings with 496 calories, 7g of protein, and 32g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. If you have walnuts, sugar, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

1
Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13 inch pan. Stir together the flour, baking powder, baking soda, salt and cinnamon; set aside.
Ingredients you will need
Baking SodaBaking Soda
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
OvenOven
Frying PanFrying Pan
2
In a large bowl, cream together the butter and sugar until smooth.
Ingredients you will need
ButterButter
CreamCream
SugarSugar
Equipment you will use
BowlBowl
3
Mix in the pumpkin then beat in the eggs one at a time. Stir in vanilla. Gradually blend in the dry ingredients. Fold in chocolate chips and nuts.
Ingredients you will need
Chocolate ChipsChocolate Chips
PumpkinPumpkin
VanillaVanilla
EggEgg
NutsNuts
4
Spread the mixture evenly into the prepared pan.
Ingredients you will need
SpreadSpread
Equipment you will use
Frying PanFrying Pan
5
Bake for 35 to 45 minutes in the preheated oven, until a toothpick inserted into the center comes out clean.
Equipment you will use
ToothpicksToothpicks
OvenOven
6
Cut into bars and serve warm or cooled.
DifficultyExpert
Ready In1 h
Servings15
Health Score7
Magazine