Pumpkin Bars

Name: Pumpkin Bars
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 118 milliliters butter or margarine, softened; 425 grams pumpkin; 473 milliliters sifted confectioners sugar; 227 grams package cream cheese, softened; 4 eggs; 473 milliliters sifted all-purpose flour; 394 milliliters granulated sugar; 2 teaspoons ground cinnamon; 1 teaspoon salt; 1 teaspoon vanilla extract; 237 milliliters vegetable oil

Pumpkin Bars might be a good recipe to expand your hor d'oeuvre collection. This recipe covers 3% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 111 calories, 1g of protein, and 4g of fat per serving. This recipe serves 48. If you have eggs, baking soda, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. If you like this recipe, you might also like recipes such as Pumpkin Spice Steel Cut Oat Bars with Pumpkin Spice White Chocolate Glaze, Pumpkin Magic Brownie Bars with Pumpkin Magic Frosting, and Pumpkin Bars.

Instructions

Preheat the oven to 350 degrees F.

Equipment you will use

Oven

Using an electric mixer at medium speed, combine the eggs, sugar, oil and pumpkin until light and fluffy. Stir together the flour, baking powder, cinnamon, salt and baking soda.

Ingredients you will need

Baking Soda