Pumpkin and Feta Fritters

Name: Pumpkin and Feta Fritters
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 egg; 59 milliliters feta (crumbled); 59 milliliters fresh herbs (such as parsley, dill, mint; chopped); 1 green onion (sliced); 2 Tbsps oil; 2 servings salt and pepper to taste; 473 milliliters pumpkin/squash (grated); 118 milliliters flour (I used whole wheat flour)

Pumpkin and Feta Fritters might be just the main course you are searching for. This vegetarian recipe serves 2. One portion of this dish contains around 19g of protein, 32g of fat, and a total of 522 calories. Head to the store and pick up egg, pumpkin/squash, herbs, and a few other things to make it today. To use up the fresh herbs you could follow this main course with the Blueberry Lavender Cream Pie as a dessert.