Pudding Chocolate Chippers
Pudding Chocolate Chippers is a dairy free recipe with 72 servings. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 93 calories, 1g of protein, and 5g of fat. Head to the store and pick up semisweet chocolate chips, shortening, eggs, and a few other things to make it today. It works well as a very reasonably priced dessert. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a large mixing bowl cream the shortening with the white and brown sugars. Stir in the instant vanilla pudding mix. Lightly beat the eggs then add them to the creamed mixture.
Sift the flour, baking soda and salt together.
Add the flour mixture to the egg mixture.
Mix until combined. Stir in the chocolate chips. Drop teaspoonfuls of the dough onto ungreased cookie sheets about 2 inches apart.
Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes or until done.