Prosciutto-Wrapped Fruit
Need a gluten free and primal hor d'oeuvre? Prosciutto-Wrapped Fruit could be a spectacular recipe to try. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 42 servings with 34 calories, 1g of protein, and 3g of fat each. Head to the store and pick up prosciutto ham, mascarpone cheese, red-skinned apple, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.
Instructions
Spread cheese evenly on prosciutto slices.
Place pear or apple wedge on shortest side of each slice; roll up.
Serve immediately, or cover loosely and refrigerate until serving time. To serve, cut each roll into 3 pieces. Secure each with cocktail toothpick.