Prosciutto and Carrot Bundles

Prosciutto and Carrot Bundles
Prosciutto and Carrot Bundles might be just the side dish you are searching for. This recipe makes 1 servings with 446 calories, 5g of protein, and 41g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of carrots, olive oil, prosciutto, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

1
Watch how to make this recipe.
2
In a medium bowl, toss together the carrots, vinegar, olive oil, salt, and pepper.
Ingredients you will need
Olive OilOlive Oil
CarrotCarrot
VinegarVinegar
PepperPepper
SaltSalt
Equipment you will use
BowlBowl
3
Lay out the 4 slices of prosciutto. Top each with 1/4 of the carrot mixture.
Ingredients you will need
ProsciuttoProsciutto
CarrotCarrot
4
Place a basil leaf on top of each and roll the prosciutto up and around the basil and carrots. Secure the bundles with toothpicks and serve.
Ingredients you will need
Fresh BasilFresh Basil
ProsciuttoProsciutto
CarrotCarrot
BasilBasil
RollRoll
Equipment you will use
ToothpicksToothpicks
DifficultyEasy
Ready In10 m.
Servings1
Health Score7
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