Prawn And Scallops In Lemon Cream Sauce

Prawn And Scallops In Lemon Cream Sauce
Prawn And Scallops In Lemon Cream Sauce might be a good recipe to expand your main course recipe box. This recipe makes 1 servings with 2063 calories, 187g of protein, and 112g of fat each. This recipe covers 81% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and pescatarian diet. A mixture of king prawns, scallops, fish stock granules, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the dry white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert.
DifficultyNormal
Ready In30 m.
Servings1
Health Score100
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