Potato Soup X

Name: Potato Soup X
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 3 stalks celery, chopped; 2 teaspoons dried onion flakes; 473 milliliters milk; 237 milliliters potato flakes; 4 potatoes - peeled and cubed; 4 servings salt and pepper to taste; 118 milliliters unsalted butter; 2 liters water

Potato Soup X requires roughly 45 minutes from start to finish. This recipe covers 23% of your daily requirements of vitamins and minerals. One serving contains 468 calories, 11g of protein, and 27g of fat. This recipe serves 4. It works well as It can be enjoyed any time, but it is especially good for Autumn. A mixture of butter, onion flakes, milk, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

In a large pot over high heat, combine the potatoes, celery and onion with the water and bring to a boil. Reduce heat to low and simmer for 20 minutes.

Ingredients you will need

Potato