Potato salad with sweet onion dressing

Name: Potato salad with sweet onion dressing
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 1 kg new potato (try a pink variety such as Pink Fir or Anya); 2 red onions, finely chopped; 2 garlic cloves, crushed; 3 Tbsps olive oil; 1 Tbsp balsamic vinegar; 1 Tbsp cider vinegar; 1 teaspoons sugar

If you want to add more gluten free, dairy free, lacto ovo vegetarian, and vegan recipes to your recipe box, Potato salad with sweet onion dressing might be a recipe you should try. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains around 3g of protein, 5g of fat, and a total of 158 calories. This recipe serves 8. It works best as a side dish, and is done in approximately 25 minutes. It is perfect for The Fourth Of July. Head to the store and pick up balsamic vinegar, onions, garlic cloves, and a few other things to make it today. Sweet Potato, Roasted Onion and Quinoa Bowl with Tahini-Maple Dressing, BLT Salad with Creamy Sweet Onion Dressing, and Three-Grain Salad with Sweet Red Onion Dressing are very similar to this recipe.

Instructions

Boil potatoes in salted water for 10-15 mins until tender. While the potatoes are cooking, mix together the remaining ingredients to make the dressing.

Ingredients you will need

Potato