Potato Chip Cookies
Potato Chip Cookies requires about 25 minutes from start to finish. This recipe serves 30. One portion of this dish contains approximately 2g of protein, 16g of fat, and a total of 234 calories. A mixture of potato chips, flour, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet.
Instructions
In a large bowl, cream butter and sugar until light and fluffy. Beat in vanilla. Gradually add flour; beat just until combined. Stir in potato chips and nuts. Cover and refrigerate for 1 hour.
Drop dough by tablespoonfuls 2 in. apart onto ungreased baking sheets.
Bake at 350° for 12-15 minutes or until golden brown.
Remove to wire racks to cool.