Potato Apple Pancakes

Name: Potato Apple Pancakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 2 mediums apples, peeled; 2 eggs, lightly beaten; 2 Tbsps all-purpose flour; 6 servings Oil for deep-fat frying; 59 milliliters finely chopped onion; 2 larges potatoes, peeled; 1 teaspoon salt; 6 servings Sour cream, optional

You can never have too many breakfast recipes, so give Potato Apple Pancakes a try. This recipe serves 6. One serving contains 307 calories, 5g of protein, and 18g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up potatoes, cream, onion, and a few other things to make it today. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a lacto ovo vegetarian diet.

Instructions

Finely shred potatoes and apples; pat dry.

Ingredients you will need

Potato

Apple

Place in a bowl; add the eggs, onion, flour and salt and mix well.

Ingredients you will need

All Purpose Flour

Onion

Egg

Salt

Equipment you will use

Bowl

In a skillet, heat 1/4 to 1/2 in. oil over medium-high heat. Drop batter by heaping tablespoonfuls into hot oil. Flatten to form 3-in. pancakes. Fry until golden brown; turn and cook the other side.

Ingredients you will need

Cooking Oil