Port-Cranberry Sauce
Need a gluten free and vegan sauce? Port-Cranberry Sauce could be a spectacular recipe to try. This recipe serves 8. One serving contains 124 calories, 0g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of ruby port, orange juice, orange zest, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 30 minutes.
Instructions
In a medium saucepan, combine the port with the orange zest and orange juice and bring to a boil.
Add the cranberries and sugar and simmer over moderately low heat until the sauce is jamlike, about 25 minutes.
Transfer to a bowl and serve warm or at room temperature.