Port-Cranberry Sauce

Port-Cranberry Sauce
Need a gluten free and vegan sauce? Port-Cranberry Sauce could be a spectacular recipe to try. This recipe serves 8. One serving contains 124 calories, 0g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of ruby port, orange juice, orange zest, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
In a medium saucepan, combine the port with the orange zest and orange juice and bring to a boil.
Ingredients you will need
Orange JuiceOrange Juice
Orange ZestOrange Zest
PortPort
Equipment you will use
Sauce PanSauce Pan
2
Add the cranberries and sugar and simmer over moderately low heat until the sauce is jamlike, about 25 minutes.
Ingredients you will need
CranberriesCranberries
SauceSauce
SugarSugar
3
Transfer to a bowl and serve warm or at room temperature.
Equipment you will use
BowlBowl

Equipment

DifficultyNormal
Ready In30 m.
Servings8
Health Score1
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