Pork With Caramelised Pear And Parsnip

Name: Pork With Caramelised Pear And Parsnip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 60 grams butter, melted; 1 lemon, halved; 1 Tbsp olive oil; 2 parsnips, peeled and chopped; 2 firm pears, chopped; 4 x 200g pork chops, trimmed; 4 servings sea salt and cracked black pepper

Need If you have pears, olive oil, lemon, and a few other ingredients on hand, you can make it. To use up the sea-salt you could follow this main course with the Raspberry Sea Salt Brownies as a dessert. From preparation to the plate, this recipe takes about 45 minutes.