Pork 'N' Veggie Packets
Pork 'N' Veggie Packets might be just the main course you are searching for. This gluten free and dairy free recipe serves 4. One serving contains 379 calories, 30g of protein, and 9g of fat. A mixture of broccoli florets, bell pepper, rice, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Divide the pork, broccoli, carrots, water chestnuts, green pepper and onions evenly among four pieces of double-layered heavy-duty foil (about 18 in. x 12 in.).
Combine the soy sauce, sesame oil and ginger; drizzle over pork and vegetables. Fold foil around filling and seal tightly.
Grill, covered, over medium heat for 10-12 minutes or until vegetables are tender and pork is no longer pink.
Serve with rice if desired.