Pork Hash Brown Bake

Pork Hash Brown Bake
Pork Hash Brown Bake might be just the side dish you are searching for. One serving contains 292 calories, 18g of protein, and 13g of fat. This recipe serves 6. This recipe covers 20% of your daily requirements of vitamins and minerals. A mixture of salt, o'brien potatoes, water, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
In a saucepan, combine flour, bouillon, salt, water and milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened.
Ingredients you will need
BouillonBouillon
All Purpose FlourAll Purpose Flour
WaterWater
MilkMilk
SaltSalt
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Sauce PanSauce Pan
2
Remove from the heat; stir in sour cream.
Ingredients you will need
Sour CreamSour Cream
3
In a large bowl, combine the potatoes, pork vegetables and mushrooms.
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VegetableVegetable
MushroomsMushrooms
PotatoPotato
PorkPork
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BowlBowl
4
Add the sour cream mixture; stir to coat well.
Ingredients you will need
Sour CreamSour Cream
5
Transfer to a greased shallow 2-qt. baking dish. Toss cornflakes and butter; sprinkle over the top.
Ingredients you will need
Corn FlakesCorn Flakes
ButterButter
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Baking PanBaking Pan
6
Bake, uncovered, at 375° for 30-35 minutes or until heated through.
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings6
Health Score17
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